tag:blogger.com,1999:blog-8701145322160416021.post1517512614059146882..comments2023-10-30T12:31:37.599+00:00Comments on countryheartandhome: Jammmmmm!Debbiehttp://www.blogger.com/profile/14075598166991527777noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-8701145322160416021.post-16613228436500084182009-09-22T19:36:16.034+01:002009-09-22T19:36:16.034+01:00i will send you a scrummy green tomato and apple c...i will send you a scrummy green tomato and apple chutney! divine with mature chedder, yummy!!Pencil Lines DT Co-Ordinatorhttps://www.blogger.com/profile/11293846531372422712noreply@blogger.comtag:blogger.com,1999:blog-8701145322160416021.post-19582701462053343462009-09-22T10:23:05.212+01:002009-09-22T10:23:05.212+01:00Here is a recipe from and old family recipe book d...Here is a recipe from and old family recipe book dated 1862!<br />Grape jam<br />'The grapes ought not to be very ripe.They should be carefully picked.and all that are at all injured should de rejected.To 1lb of grapes add half 1lb of sugar;no water but what hangs after them after they have been washed.Put a layer of sugar,then a layer of grapes.Boil on a moderate fire,stirring it all the time,to prevent it burning'It also has a recipe for Barberry jam whatever they are?!<br /><br />Bellaboobellaboohttps://www.blogger.com/profile/09579328217041430937noreply@blogger.comtag:blogger.com,1999:blog-8701145322160416021.post-50406983353553962612009-09-22T07:23:36.938+01:002009-09-22T07:23:36.938+01:00Debbie
The WI book of Jams and Chutneys is brilli...Debbie<br /><br />The WI book of Jams and Chutneys is brilliant. All the recipes in it are great - even had my guides make chutneys for christmas. If I find my copy I'll let you have the correct title.lydiahttps://www.blogger.com/profile/17826972170778670592noreply@blogger.comtag:blogger.com,1999:blog-8701145322160416021.post-38996236783811637332009-09-21T20:52:41.830+01:002009-09-21T20:52:41.830+01:00I love to make jam and lemon curd. I never buy it ...I love to make jam and lemon curd. I never buy it at the shops. I'm usually lucky enough to get free fruit too, makes it even more satisfying. I love to see the jars standing there like large jewels with their lovely colours.alinehttps://www.blogger.com/profile/09365816773534844834noreply@blogger.comtag:blogger.com,1999:blog-8701145322160416021.post-63958341865302872322009-09-21T14:32:52.524+01:002009-09-21T14:32:52.524+01:00Oooh Debbie. What a jammy goddess you're beco...Oooh Debbie. What a jammy goddess you're becoming! I'm jealous. I fancy a nice recipe for Caramelised red onion chutney. Do you know of a good one?<br /><br />And I wouldn't say not to a cupcake ;-) xxxAnonymoushttps://www.blogger.com/profile/15038719369649645660noreply@blogger.comtag:blogger.com,1999:blog-8701145322160416021.post-2845523490017663352009-09-21T14:21:27.597+01:002009-09-21T14:21:27.597+01:00yummy!!!
I love the little calender with sentimen...yummy!!!<br /><br />I love the little calender with sentiments on it, can you let me know what it's called - i'd love one for next year xxxxLissyLouhttps://www.blogger.com/profile/07144955806086442951noreply@blogger.comtag:blogger.com,1999:blog-8701145322160416021.post-22246390585372190592009-09-21T11:52:25.751+01:002009-09-21T11:52:25.751+01:00I use Saint Nigella for marmalade and jam...and ye...I use Saint Nigella for marmalade and jam...and yes it can be a passion - I love chutney and jam making...chutney is more enjoyable as its not so scientific whilst cooking!!!<br />xxx<br />ps please rest a bit xxxclairehttps://www.blogger.com/profile/13044639290541365036noreply@blogger.com